Cooking Light Annual Recipes 2006
Product Description
Hold on to your spatulas—it’s the 10th anniversary edition of this always-popular collection. Now, more than ever, readers are flocking to Cooking Light, and this annual volume packs in all the healthy, easy-to-make recipes from every issue of Cooking Light for 2005. Seasoned and novice cooks alike love this all-around resource for everything cooking-related: tips, techniques, planning, preparation, presentation—it’s all here, and in the lighter versions we all crave. Features: * 10th Anniversary Collector’s Edition * More than 1,000 kitchen-tested recipes—a year’s worth of Cooking Light magazine * Great-tasting, good-for-you, easy-to-prepare recipes make eating smart a culinary delight * Get skinny versions of traditional favorites, international cuisine, and classic comfort foods * Triple-indexed so you can find what you need in a flash * Over 40 black & white technique/how-to photos… More >>
Cooking Light Annual Recipes 2006
Tagged with: 10th Anniversary • 2006 • Anniversary Collector • Anniversary Edition • Annual • Cooking • Cooking Light Annual Recipes • Cooking Light Magazine • Cooking Magazine • Cooking Recipes • Cooking Tips • Cooks • Culinary Delight • Easy Recipes • Easy To Make Recipes • Easy To Prepare Recipes • International Cuisine • Kitchen Tested Recipes • Light • Light Recipes • Novice • Product Description • Recipes • Spatulas • Traditional Favorites


I’m not sure I would toss this into the idea of “light” cooking. More oil than I would use in many of the recipes. The variety is good, but the simplicity of the recipes varies and, frankly, much of it I would never wish to make. I have found a better use for the “Weight Watchers New Day 365 menu book”, since it provided lighter fare.
I ordered the 2006 and 2007 edition from Amazon after using the 2008 and 2009 for two weeks. Every week, I go through all four books and pick new recipes to try. I make the ingredient list and I go grocery shopping during the weekend. With this weekly format, I have thrown away less food and saved more money. My boyfriend and I loved every meal so far! I love the format of the book. It has allowed me to go through the book and pick recipes at random, which makes dinner time an adventurous experience. These books have given me a renewed passion in cooking at home.
I am a big fan of Cooking Light. The recipies are easy to follow. You may want to check the on-line reviews for a recipe you are going to try. The suggestions might be helpful. The only problem I had with purchasing this cookbook was the shipping time. When ordering from the Amazon warehouse (even if shipping one state away) it takes an unbelievably LONG time for them to process and ship!!!
I never believed that I would have enough patience for cooking. That is until I came across Cooking Light at my friends place a few months ago… She let me take it home to try some of the recipes that I found interesting. What happened next? I actually stopped going out for dinner day by day and started cooking on my own. The meals that I create now are not only tasty, but they also let me keep my weight within limits, as I am now in charge of what is going into the meals that will land on my dish. This magazine helped me change my eating habits, indeed. Also recommended
The Best Of Cooking Light
The recipes are great, but impossible to find unless you are thumbing through the book. Oxmoor is still publishing the book to reflect the monthly magazines, not food categories.
I still have yet to find where the edame recipe is.