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Mrs. Leeper’s Gluten-Free Corn Pasta, Spaghetti, 12-Ounce Packages (Pack of 12)… More >>

Mrs. Leeper’s Pasta Organic, Corn Spaghetti, 12 Ounce Bags

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Annie’s Bunny shape pasta with yummy cheese combines our original white cheddar cheese with a fun, bunny shape pasta for kids to enjoy. We all know how hard it is to get kids to eat healthy, nutritious food, so we thought we’d help out all you frustrated parents by making our original Mac & cheese a little more fun. The bunny shape pasta was created in honor of Bernie, our favorite Rabbit of Approval. Now kids can have a totally delicious meal and enjoy eating it too!… More >>

Annie’s Homegrown Bunny Shape Pasta & Yummy Cheese Mac & Cheese, 6-Ounce Boxes

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With the help of this cookbook, you can take the guesswork out of making dinner that will fill you up without rounding you out. Each delicious dinner recipe comes complete with listed caloric and fat information, as well as suggestions and recipes for complementary sides. Entire meals come together for 400 calories or less! Whether you’re craving casseroles, pasta, meat, soups, salads or meatless fare – it’s all inside!
Size: 5 1/4 x 8 1/4 inches, 128 pages with White plastic coil binding…. More >>

400 Calorie Dinners

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Discovering one of her sons had a life-threatening allergy to nuts and eggs catapulted Alice Sherwood into the bewildering world of “food allergies.” How can you make a birthday cake without flour? What happens to family meals when packaged foods, which may contain traces of nuts, along with pasta, bread, and peanut butter become forbidden? Suddenly it became crucial to find alternatives, but most “cooking without” recipes lacked taste or contained unfamiliar ingredients that were hard to find. So Alice, armed with a lifelong love of food, got to work in the kitchen and devised her own recipes.

The Allergy-Free Cookbook is unique. There are no dismal, “special diet” versions of recipes, which don’t work. Instead there are dishes from around the world that center on ingredients other than eggs, dairy, gluten, and nuts. Throughout, Alice gives several variations for each recipe. So a nut-free cake that uses butter, for example, may be adapted for the… More >>

Allergy-Free Cookbook

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Taking full advantage of a rich variety of fresh ingredients, The Tao of Cooking offers the adventurous cook a chance to experiment with 300 meatless recipes from around the world. Divided into 12 chapters, the book includes recipes for entrees, breakfasts, soups, appetizers, side dishes, and pasta and more than 50 recipes for breads and desserts. Menus for complete meals, a glossary of ingredients, and a thorough index contribute to making it one of the most useful and joyful treasures on your cookbook shelf. These superb recipes and menus are from the legendary Tao Restaurant which was operated by the Rudrananda Ashram in Bloomington, Indiana. A vegetarian favorite!… More >>

The Tao of Cooking

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End the cycle of unsuccessful dieting and get in touch with an eating plan that works for you.

Do you know what’s keeping you from attaining–and maintaining–your ideal weight? It’s not your metabolism, your genes, or your love of pasta. The truth is, you simply can’t succeed at a weight loss approach if your own personality does not “sync up” with it. And while you can’t change your personality, you can change your weight loss strategy.

How? Find your Diet Type.

With a short, simple Quiz based on the Myers-Briggs Type Indicator® (MBTI®), the world’s most trusted and widely used personality type assessment, you can match your personality to one or more of the four Diet Types: the Diet Planner, Diet Player, the Diet Feeler, and the Diet Thinker. Then, learn:

• How your personality affects the way you eat and exercise
• Solutions that will work for you, including healthy eating strategies and quick… More >>

What’s Your Diet Type?: Use the Power of Your Personality to Discover Your Best Way to Lose Weight

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The eating habits in America have changed. Americans eat out more frequently, consume larger portions, and eat more foods that bear little resemblance to their natural form. As a result, more Americans than ever are overweight and struggling to find a weight-loss plan that helps them lose those extra pounds. Low-Carb Dieting For Dummies can help you get your weight under control. By improving the quality of the carbohydrates you eat and by controlling your daily intake of starchy carbs (like breads, pasta, and starchy vegetables), you’ll lose weight and experience many other healthy benefits, including increased energy, improved mood, and better sleeping. The following are all good reasons to follow this book’s low-carb plan: If your personal health history includes the precursors to diabetes, high blood pressure, or heart disease If you’re concerned about stabilizing your blood sugar levels If you’re tired of the way co… More >>

Low-Carb Dieting For Dummies 

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Pasta enthusiasts will say “Prego, prego!” many times over for this sumptuous edition, part of the Essentials Recipe Collection series. Its easy-to-handle smaller size holds a treasure trove of 56 innovative pasta recipes, all with the Cooking Light kitchen-tested seal of approval. Gorgeous cover art, smart commentary, and big, bold photos make reading it almost as enjoyable as cooking with it. Evidence of Cooking Light’s fundamental philosophy abounds: that good food, well prepared and shared with others, is one of life’s greatest pleasures…. More >>

Cooking Light Cook’s Essential Recipe Collection: Pasta: 63 essential recipes to eat smart, be fit, live well

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The most comprehensive kitchen resource for overcoming food allergies-now completely revised and updated!

Since its original publication in 1984, The Allergy Self-Help Cookbook has helped thousands of people overcome their food sensitivities and intolerances. Now, the tips and recipes have been entirely revamped for 21st-century cooks with little or no time to spare! Includes:

* Extensive breakfast and dessert chapters
* Updated nutrition information
* New recipes using ingredients such as Kamut flour and quinoa pasta
* How to help allergic children eat right and feel better
* Complete guide to new allergy-free products
* Tips for creating an allergy-free kitchen and home

With your doctor’s diagnosis in one hand and this book in the other, let your new allergy-free life begin!
… More >>

The Allergy Self-Help Cookbook: Over 350 Natural Foods Recipes, Free of All Common Food Allergens: wheat-free, milk-free, egg-free, corn-free, sugar-free, yeast-free

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Customize Your Diet to Your Own Unique Body Chemistry

For hereditary reasons, your metabolism is unique. Cutting-edge research shows that no single diet works well for everyone–the very same foods that keep your best friend slim may keep you overweight and feeling unhealthy and fatigued. Now, William Wolcott, a pioneer in the field of metabolic research, has developed a revolutionary weight-loss program that allows you to identify your “metabolic type” and create a diet that suits your individual nutritional needs.

In The Metabolic Typing Diet, Wolcott and acclaimed science writer Trish Fahey provide simple self-tests that you can use to discover your own metabolic type and determine what kind of diet will work best for you. It might be a low-fat, high carbohydrate diet filled with pasta and grains, or a high-fat, high-protein diet focused on meat and seafood, or anything in between. By detailing exactly which foods and food combina… More >>

The Metabolic Typing Diet: Customize Your Diet to Your Own Unique Body Chemistry

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Annie’s gluten-free rice pasta & cheddar is made with gluten-free and wheat-free rice pasta elbows and real aged cheddar in a wheat- and gluten-free facility. Annie’s believes you will find the creamy cheddar cheese and natural, 100% rice pasta to be a winning combination. Annie’s rice pasta and cheddar is also KSA dairy kosher…. More >>

Annie’s Homegrown Gluten-Free Rice Pasta & Cheddar Mac & Cheese, 6-Ounce Boxes

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THERE’S ONLY ONE THING THAT COOLIO’S BEEN DOING LONGER THAN RAPPING: COOKINGCoolio started making thirty-minute meals when he was ten years old and has since developed a whole new cuisine: Ghetto Gourmet. His recipes are built around solid comfort foods with a healthy twist that don’t break the bank. Start your Ghetto Gourmet adventure with some “Soul Rolls,” follow-up with “Finger-Lickin’, Rib-Stickin’, Fall-Off-the-Bone-and-into-Your-Mouth Chicken,” and fi nish off with “Banana Ba-ba-ba-bread” sweetened with golden honey. Chapters such as “How to Become a Kitchen Pimp,” “Chillin’ and Grillin’,” and “Pasta Like a Rasta” will guide you through creating 5 star meals at a 1 star price. You can’t fi nd fusions like Blasian (black Asian) or Ghettalian (ghetto Italian) in restaurants, but you can have them cooking away in your kitchen faster and easier than ordering takeout. As Coolio says, “All you need is a little bit of food, and a little bit of know-… More >>

Cookin’ with Coolio: 5 Star Meals at a 1 Star Price

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The road to a healthier lifestyle starts with small decisions and better choices. Now, with The Biggest Loser Simple Swaps, you can get healthy by simply swapping your old food, habit, and lifestyle choices for healthier versions every day. With 100 simple swaps that cut calories, save money, and provide better nutrition as well as more than 30 mouthwatering recipes that put these swaps into action, getting fit and healthy has never been easier. Learn how to: Swap lasagna noodles for veggies. Pasta used to be a guilty pleasure for many Biggest Losers—until they learned to make a healthy version. Try replacing lasagna noodles in your favorite recipe with slices of grilled zucchini or eggplant. Better yet, try the Veggie Lasagna recipe in Chapter 4! Swap traditional yogurt for Greek-style yogurt. Greek-style fat-free yogurt contains the same number of calories as regular fat-free yogurt but has twice the protein and half the carbs. It’s a great base for … More >>

The Biggest Loser Simple Swaps: 100 Easy Changes to Start Living a Healthier Lifestyle

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One of a series, each containing over 100 healthy recipes tried and tested not only in the “Reader’s Digest” kitchens but also by busy cooks at home. Illustrated step-by-step instructions for salad, pasta and vegetable dishes are accompanied by a calorie count and basic nutritional information…. More >>

Salad, Pasta and Vegetables