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When children come home from school or sports, they want a snack. Not some gourmet meal, just something simple and tasty and quick to fix. For those with diabetes, these snacks can be especially hard to come by. And with incidence rates rising sharply — one in three American children born in the last five years is expected to become diabetic — it’s a problem more and more families are facing. This book offers a happy solution, with 130 recipes for the types of things youngsters really like to eat that are also healthy and help them stay within diabetic guidelines. It contains a wide array of choices for every meal of the day and to satisfy every hunger pang in between, with healthy renditions of favorites like Pizza Puffs, Chicken Nuggets, Taco Salad, Turkey Quesadillas, Puffy German Pancakes, Strawberry Sundae, Mini Chocolate Cupcakes, and many more…. More >>

Diabetes Snacks, Treats, and Easy Eats for Kids: 130 Recipes for the Foods Kids Really Like to Eat

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The Eden Diet Workbook reinforces and reaffirms the weight loss principles in the main book. It explores the scientific, psychological, emotional, and spiritual aspects of weight loss, and provides practical and useful tools to support the weight loss process. The workbook includes sample prayers, behavior modification skills, tools to identify and overcome the triggers that lead to unnecessary eating, tools for dealing with sabotage, helpful quotations from Scripture, and an endless supply of godly encouragement. Templates are provided for charting success in 30-day blocks and for keeping the food diary when it is indicated. “For more information, visit www.TheEdenDiet.com.”… More >>

The Eden Diet Workbook: You Can Eat Treats, Enjoy Your Food, And Lose Weight

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Delectable Low-Carb Desserts That Will Satisfy Your All Cravings Have you been yearning for a rich slice of cake, a luscious piece of pie, or some chewy cookies but have yet to find a low-carb version that both tastes great and fits into your meal plan? Look no further than Everyday Low-Carb Desserts, where dietitian Kitty Broihier shows you how to make your own fantastic-tasting low-carb treats and add the fun, satisfaction, and sweet taste of dessert back into your life. Broihier has created innovative low-carb versions of all the traditional favorites without sacrificing any of the great flavors, and offers dozens more recipes that are sure to wow even the choosiest dessert lover. Everyday Low-Carb Desserts’ 120 recipes cover the full spectrum of sweets, from cakes, cookies, and fruit concoctions to pies, tarts, and puddings, and features a special section with fabulous holiday creations that will impress even those not eating low carb. Mouth-water… More >>

Everyday Low-Carb Desserts: Over 120 Delicious Low-Carb Treats Perfect for Any Occasion

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For anyone allergic to wheat or dairy, finding a good dessert can be a challenge. Welcome to the wonderful world of Simple Treats. Those who might need wheat-free baked goods or are simply looking for alternatives to traditional sugar-, fat-, and dairy-laden desserts can now enjoy scrumptious baked confections. This collection of recipes for tried and true delicacies and best-sellers are from Simple Treats Bakery on Cape Cod in Eastham, Massachusetts. They are straight-forward, easy to follow, and turn out great. Enjoy making muffins and breads, cookies, cakes, cremes, frostings, and glazes. Includes tips for baking vegan-style, stocking a baking pantry, and sources for ingredients and equipment…. More >>

Simple Treats: A Wheat-Free, Dairy-Free Guide to Scrumptious Baked Goods

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The Food Allergy Mama’s Baking Book is a one-stop guide to delicious, everyday baked goods free of dairy, eggs, and nuts — the most common food allergens. It offers timeless, foolproof recipes that are easy to prepare even for kitchen novices. It’s an invaluable resource for home bakers (and their families) who loves sweets and treats. These recipes are more than delicious enough to be enjoyed by everyone who craves great baked treats, whether they have food allergies or not. But they fill a particular need for families who find baking at home to be the smartest and safest option. All the traditional favorites are included, with chapters devoted to the best and tastiest muffins and quick breads, cookies and bars, and all manner of cakes, pies, crisps, and cobblers. In addition, the book is filled with practical advice about dealing with classroom and birthday parties, as well as easy ingredient substitution ideas. It is the go-to guide for food-aller… More >>

The Food Allergy Mama’s Baking Book: Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family

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Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites — from cakes, cookies, and crepes to pies, puddings, and pastries — this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described “joyful vegan,” author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the baking arena. More than just a collection of recipes, this informative cookbook is a valuable resource for any baker — novice or seasoned. Learn just how easy it is to enjoy your favorite homespun goodies without compromising your health or values: Chocolate Chip Scones
  Cranberry Nut Bread
  Lemon Cheesecake… More >>

The Joy of Vegan Baking: The Compassionate Cooks’ Traditional Treats and Sinful Sweets

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You can have your cake and eat it too with Ani Phyo’s innovative, delicious desserts. From cobblers to cookies, pies to cupcakes, Chef Ani’s easy-to-make sweets are wheat-free, gluten-free, dairy-free, processed sugar-free, and cruelty-free. Deceptively simple, these treats pack loads of flavor and nutrition in every bite. Substituting these mouthwatering desserts for traditional baked ones will give your body much-needed nutrients while sacrificing none of the flavor. With lists of essential tools, key ingredients (including “superfoods” that enhance flavor and nutrition), full-color photos, and gorgeous design, Ani’s Raw Food Desserts proves you don’t have to sacrifice taste or style to reap the benefits of raw foods.With recipes for: Raspberry Ganache Fudge Cake, Lemon Pudding Filled Coconut Cupcakes with Shaved Coconut Topping, Mango Sorbet on Macaroon Tartlets, Chocolate Crunch Cupcakes with Molten Mint, Fig Tartlets with Frangipane Cream,… More >>

Ani’s Raw Food Desserts: 85 Easy, Delectable Sweets and Treats

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Don’t run. Don’t hide. Vegan cookies are going to invade your cookie jar, one delicious bite at a time. Join award-winning bakers Isa Chandra Moskowitz and Terry Hope Romero (authors of the hit cookbook Vegan Cupcakes Take Over the World) as they continue their world-domination mission—with dairy- and egg-free batches of everyone’s favorite treats.

Vegan Cookies Invade Your Cookie Jar includes more than 100 irresistible recipes for cookies, bars, biscotti, brownies, and more. Discover festive desserts that are sure to impress family and friends at any occasion, from birthdays to bake sales. Or simply tempt yourself with:

· Magical Coconut Cookie Bars
· Chocolate Chip Cream Cheese Brownies
· Peanut Butter Crisscrosses
· NYC Black & Whites
· Key Lime Shortbread Rounds
· Call Me Blondies
· Macadamia Lace Cookies

Throughout the book, Isa and Ter… More >>

Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone’s Favorite Treats

An author shares tips on reducing the calories and fat in more than 150 desserts, including Black Forest Brownies and Crispy Orange Lace Cookies, and the recipes include a nutritional scorecard on all desserts. 30,000 first printing. $25,000 ad/promo. Tour.Nutritionist Evelyn Tribole pares calories, cholesterol and fat from her recipes for pretty much any decadent dessert you might want. Healthy Homestyle Desserts includes recipes for Double Chocolate Chip Brownies, Key Lime Pie, Tiramisu and White Chocolate Mousse, as well as cheesecakes and more while keeping the indulgent pleasures. Tribole also offers shrewd ways you can cut the fat and calories from your own favorite sweets. To clearly explain ways to “cheat effectively,” there are even tables showing how to substitute ingredients. Tribole also provides a section on how to avoid the problems commonly encountered in making healthier desserts. Glowing photos show how tempting the results can be. … More >>

Healthy Homestyle Desserts: 150 Fabulous Treats with a Fraction of the Fat and Calories